Wednesday, May 27, 2015
Open 7 Days a Week... Even Sunday!     (913) 262-0343
Location: Map & Directions

Menu

Baskets

Chicken Strips & Fries - $6.95
Riblets & Fries (offered on Thursdays and Friday) - $7.95
Burnt End & Fries - $8.95

Dinner

Beef, Ham, Pork, Turkey or Sausage - $8.90
Combo (two sliced meats) - $9.75
Deluxe Combo (two sliced meats plus Long End Rib) - $14.35
BBQ Chicken (1/2 chicken) - $8.75
Pulled Pork - $8.90
Long End (Five Bone Portion) - $9.55
Short End (Seven Bone Portion) - $11.25
Flying Pig (half of a BBQ chicken plus three rib bones) - $11.25
Dinners are served with fries, slaw, and beans.
*Substitutions of Corn Nuggets, Mushrooms, Poppers, or Onion Rings will incur a .75 upcharge per substitution.
Lean Sliced Beef will incur an upcharge of .50.

Ribs

Full Slab - $17.95
Slab & 1/2 - $23.95
Slab Special (Every Monday - $14.95
Long End (Five Bones) - $7.50
Short End (Seven Bones) - $8.95

Sandwiches

Slider Sampler - $7.65 (3 Mini sandwiches topped with meat and sauce. One each of Beef, Ham, and Pulled Pork. A great way to sample our sandwiches. Served with Fries.)
Chopped Sandwich Style Beef, Ham, or Pork on Bread - $4.75
Deluxe: Chopped Beef, Ham, or Pork on Bun - $5.20
Combo (Two meats on Bun) - $5.65
Turkey, Pulled Pork, or Sausage - $5.20
Belt Buster (Three Meats on Bun) - $8.85
Chili Dog - $3.45
Hot Dog - $2.20
Chili on Bun - $3.35
Fish - $3.30
Burnt End on Bun - $6.15
Pig Pen (Pulled Pork or Beef topped with onion straws, fried jalapeno bottlecaps, fajita peppers, and pepperjack cheese) - $7.50
Pulled Chicken - $5.20
Lean Sliced Beef will incur an upcharge of .50

Side Orders

Fries - $2.20 Gluten free available upon request
Pound of Fries (serves 3) - $5.55
Cole Slaw,Potato Salad, Macaroni Pasta Salad

  • Side - $2.35
  • Pint - $4.40
  • Quart - $7.95
  • Gallon - $25.55

Cheesy Potato Bake, BBQ Bean

  • Side-$3.55
  • Pint-$6.15
  • Quart-$10.99
  • Gallon-$29.00

Fried Mushrooms, Onion Rings, Jalapeno Bottlecaps - $3.55
Corn Nuggets - $3.55
Spicy Corn Nuggets - $3.55
Corn Nugget Basket (2-3 servings) - $7.15
Sweet Potato Fires, Jalapeno Poppers, Fried Okra, Onion Straws - $3.55
Mac & Cheese Bites - $3.55

Fried Green Tomatoes (seasonal)- $3.55
Fried Pickles - $3.55

Miscellaneous

Chili

  • Bowl - $3.65
  • Pint - $6.75
  • Quart - $13.15

Chicken

  • Half - $5.45
  • Whole - $9.75

Sandwich Beef by the Pound (Chopped Beef Brisket) - $11.00
Complimentary Bottles of sauce are only offered on orders exceeding 5 pounds or more

Meat by the Pound (serves three-four)

  • Pulled Pork, Turkey, Ham, or Sliced Pork - $12.45
  • Lean Beef (Sliced Strip style Lean Beef Brisket Hand Trimmed), Burnt Ends, or Sausage - $12.75

Chili Cheese Fries - $5.55
Pickles (Whole dill or hot) - $1.00
Jalapeno Pepper (whole) - $0.25
Setups - $0.30

  • Plate
  • Napkin
  • Fork
  • Knife
  • Spoon

Serving Tongs or Serving Spoon - $1.50
Bread - $2.35

  • Loaf of White
  • Wheat
  • Rye

Kaiser Buns (12 per package) - $3.95
Deluxe Buns (8 per package) - $2.50
Combo Buns (24 per package) - $10.50

T-Shirts and Gift Certificates available- these make great gifts!

Sauce

Original and Hot & Spicy Options Available.


Our sauce is made without preservatives, is gluten free and is perishable. Must be kept under refrigeration.
Pint - $4.15
Quart - $6.35
Half Gallon - $11.15
Gallon - $19.95

Drinks

Canned Sodas - $0.85
Canned Nehi - $1.00
Large Royal Crown - $1.35
Ice Tea (free refills) - $1.65
Bottled Stewart's, Nehi & Jame's Sodas - $1.65
12 ounce Beer - $2.75
24 ounce Beer - $3.15
Import Beer - $2.95

Rosedale BARBQ: The Rosedale Story
Rosedale BARBQ: The Rosedale Story